Down an unassuming road near the buzzy central Shore lies Leith’s newest fine dining restaurant: Borough. Set up by former Head Chef of award-winning Norn, Darren Murray, Borough is an independently-owned foodie paradise. The menu is filled to the brim with modern European dishes which are designed to be flexible; there are no fixed starter, main and desserts here.
Edinburgh is a fantastic city for foodies, with lots of pop-ups and festivals happening throughout the year. This summer is no different, and there are plenty of food & drink events to sink your teeth into over the next couple of months. Whether you’re after… Read more
As summer approaches, Edinburgh seems to burst into life. We all dust off our picnic rugs, dig out a pair of long-forgotten sandals and weave our way through the increasing number of tourists admiring the city’s landmarks in the sun. Our perfect summer Saturday includes… Read more
Edinburgh is well known as a city fond of wining and dining. Whether you’re a fan of laid-back street food joints or prefer Michelin-starred splendour, there are plenty of establishments to choose from. In fact, it can be hard to keep up with it all… Read more